Description
Smash Burger Tacos are a tantalizing fusion of crispy taco shells and juicy burger patties, topped with fresh ingredients for an unforgettable dining experience. Perfect for weeknight dinners or gatherings, these flavorful tacos bring the best of both worlds together, allowing you to enjoy the savory goodness of burgers in a fun taco format. Customize each taco to your liking and prepare for flavor-packed bites that will leave everyone asking for more!
Ingredients
Scale
- 1 lb 80/20 ground beef
- 8 taco shells (crispy or soft)
- 1 cup shredded cheddar cheese
- 1 cup chopped lettuce (iceberg or romaine)
- 1 cup diced tomatoes
- ½ cup sautéed onions
- ½ cup pickles
- ¼ cup ketchup
- 2 tbsp mustard
Instructions
- Preheat a skillet or grill over medium-high heat.
- Form ground beef into golf ball-sized balls.
- Place on hot surface and smash down to about half an inch thick; season with salt and pepper.
- Cook until browned (about 2 minutes), then flip and top with cheese. Cover until melted.
- Assemble tacos in shells with beef patties, sautéed onions, lettuce, diced tomatoes, and pickles. Drizzle with ketchup and mustard.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Main
- Method: Grilling
- Cuisine: American
Nutrition
- Serving Size: 2 tacos (300g)
- Calories: 670
- Sugar: 6g
- Sodium: 910mg
- Fat: 40g
- Saturated Fat: 15g
- Unsaturated Fat: 22g
- Trans Fat: 0g
- Carbohydrates: 50g
- Fiber: 3g
- Protein: 32g
- Cholesterol: 110mg