Description
Turkey Instant Pot Sloppy Joes offer a quick, delicious twist on a classic favorite. This comforting dish combines lean ground turkey with a tangy sauce, all served in a soft bun. Perfect for busy weeknights or casual gatherings, these sloppy joes are both easy to make and satisfying to eat. In just under 30 minutes, you can have a mouthwatering meal that your family and friends will adore.
Ingredients
Scale
- 1 lb ground turkey (93% lean)
- 1 medium onion, diced
- 1 bell pepper, diced
- 3 cloves garlic, minced
- 1 cup tomato sauce
- 2 tbsp brown sugar
- 2 tbsp Worcestershire sauce
- Hamburger buns for serving
Instructions
- Set the Instant Pot to "Sauté" mode. Add a splash of oil and heat. Sauté diced onion and bell pepper until tender (about 3 minutes).
- Add ground turkey to the pot; cook until browned, breaking it apart with a wooden spoon.
- Stir in minced garlic and cook for an additional minute until fragrant.
- Mix in tomato sauce, Worcestershire sauce, and brown sugar; stir well.
- Seal the Instant Pot lid and cook on high pressure for 5 minutes. Allow natural pressure release for 5 minutes before manually releasing any remaining pressure.
- Open the lid, stir well, and serve on hamburger buns with optional toppings like pickles or coleslaw.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Main
- Method: Pressure Cooking
- Cuisine: American
Nutrition
- Serving Size: 1 sloppy joe (178g)
- Calories: 320
- Sugar: 8g
- Sodium: 610mg
- Fat: 14g
- Saturated Fat: 3g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 34g
- Fiber: 2g
- Protein: 22g
- Cholesterol: 80mg