Description
No-Bake Fun Dessert is a delightful, creamy treat that combines rich chocolate and vanilla flavors with a crunchy graham cracker base. This easy-to-make dessert is perfect for any occasion and brings joy to both kids and adults alike. Layered with whipped cream and topped with colorful sprinkles, it promises a fun and festive experience without the need for baking.
Ingredients
Scale
- 1 cup crushed graham crackers
- 2 tbsp granulated sugar
- 1/2 cup unsweetened cocoa powder
- 1/4 cup butter, melted
- 1 cup heavy whipping cream
- 1 tsp vanilla extract
- 1/2 cup semi-sweet chocolate chips
- 1/4 cup colorful sprinkles
Instructions
- In a mixing bowl, combine crushed graham crackers and granulated sugar. Add melted butter and mix until combined. Press firmly into the bottom of a greased square dish.
- In another bowl, whip heavy cream with vanilla extract until soft peaks form (about 3 minutes).
- Gently fold in cocoa powder and half the chocolate chips into the whipped cream mixture.
- Spread half of the chocolate mixture over the crust in your dish and sprinkle with colorful sprinkles.
- Repeat layering with remaining ingredients, finishing with more sprinkles on top.
- Cover with plastic wrap and refrigerate for at least 4 hours or overnight to set.
- Prep Time: 20 minutes
- Cook Time: None
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 square (90g)
- Calories: 300
- Sugar: 22g
- Sodium: 100mg
- Fat: 18g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 45mg