Description
Chubby Hubby Cookies are a delicious blend of sweet and salty flavors that evoke feelings of nostalgia and warmth. These soft, chewy cookies are packed with rich chocolate chips and crunchy pretzels, making them the perfect treat for any occasion. Whether you’re baking for friends or indulging yourself, these cookies promise to bring joy with every delightful bite.
Ingredients
Scale
- 2 cups all-purpose flour
- 1 tsp baking soda
- 1 cup unsalted butter (softened)
- 1 cup brown sugar (packed)
- ½ cup granulated sugar
- 2 large eggs (room temperature)
- 1 cup semi-sweet chocolate chips
- 1 cup crushed pretzels
Instructions
- Preheat your oven to 350°F (175°C) and line two baking sheets with parchment paper.
- In a bowl, whisk together flour and baking soda; set aside.
- In a larger bowl, cream the butter with brown sugar and granulated sugar until fluffy (about 3 minutes).
- Add eggs one at a time, mixing well after each addition.
- Gradually blend in the dry ingredients, then fold in chocolate chips and crushed pretzels.
- Drop spoonfuls of dough onto prepared baking sheets, spacing them about two inches apart. Bake for 10-12 minutes until golden around the edges but still soft in the center.
- Cool slightly on the baking sheets before transferring to wire racks.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cookie (30g)
- Calories: 150
- Sugar: 9g
- Sodium: 90mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 20mg